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          Archive
          2020, Volume 9
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          2016, Volume 5
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          2014, Volume 3
          2013, Volume 2
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          Volume 5, Issue 3, May 2016
          Results of Cultivation of Japanese Kelp (Saccharina japonica) in Primorsky Krai, Russia
          Delik D. Gabaev, Serge M. Dimitriev
          Pages: 145-159     Published Online: Apr. 12, 2016
          DOI: 10.11648/j.ijnfs.20160503.11
          Abstract | Full-Text PDF (7789KB) | Full-Text Html
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          Nutritional Adequacy of the Daily Stuff at the University Canteens: The Case of a Philippine University
          Milagros C. Suyu
          Pages: 160-169     Published Online: Apr. 16, 2016
          DOI: 10.11648/j.ijnfs.20160503.12
          Abstract | Full-Text PDF (881KB) | Full-Text Html
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          Effect of Grape Juice Consumption and Red Wine in the Osteoprotegerin Level and Systolic Blood Pressure in Rats Wistar Fed High - Fat Diet
          Teresa Palmisciano Bedê, Vania Mattoso, Ana Cláudia Pascoal, Eduardo de Salvo Castro, Carlos Alberto Soares da Costa, Gilson Teles Boaventura, Vilma Blondet de Azeredo
          Pages: 170-174     Published Online: Apr. 16, 2016
          DOI: 10.11648/j.ijnfs.20160503.13
          Abstract | Full-Text PDF (599KB) | Full-Text Html
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          Rhizome Extract of White Ginger (Zingiber officinale Roxb) Maintains Testicular Function of Aging Mice
          Sutyarso , Hendri Busman, Mohammad Kanedi, Muhartono
          Pages: 175-178     Published Online: Apr. 26, 2016
          DOI: 10.11648/j.ijnfs.20160503.14
          Abstract | Full-Text PDF (200KB) | Full-Text Html
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          Antimicrobial Substances Production at Refrigeration Temperatures by Lactobacillus delbrueckii MH10: A Candidate for Food Biopreservation
          Hrachya Hovhannisyan, Alireza Goodarzi, Andranik Barseghyan
          Pages: 179-184     Published Online: Apr. 26, 2016
          DOI: 10.11648/j.ijnfs.20160503.15
          Abstract | Full-Text PDF (557KB) | Full-Text Html
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          Infant and Young Child Feeding (IYCF) Practices Among Mothers of Children Aged 6–23 Months in Two Agro-ecological Zones of Rural Ethiopia
          Kedir Teji Roba, Thomas P. O’Connor, Tefera Belachew, Nora M. O’Brien
          Pages: 185-194     Published Online: Apr. 28, 2016
          DOI: 10.11648/j.ijnfs.20160503.16
          Abstract | Full-Text PDF (280KB) | Full-Text Html
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          Chemical Composition, Functional and Sensory Properties of Maize Ogi Fortified with Periwinkle Meat Flour
          Ufot Evanson Inyang, Winifred Edet Effiong
          Pages: 195-200     Published Online: May 3, 2016
          DOI: 10.11648/j.ijnfs.20160503.17
          Abstract | Full-Text PDF (223KB) | Full-Text Html
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          Effect of Iron, Zinc, Vitamin E and Vitamin C Supplementation on Thyroid Hormones in Rats with Hypothyroidism
          Naeem M. Rabeh, Hanan A. El-Ghandour
          Pages: 201-210     Published Online: May 10, 2016
          DOI: 10.11648/j.ijnfs.20160503.18
          Abstract | Full-Text PDF (259KB) | Full-Text Html
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          Effect of Halawa Tahinia Alone or with Ginger and Cinnamon on Sex Hormones in Adult Male Rats
          Naeem M. Rabeh
          Pages: 211-219     Published Online: May 10, 2016
          DOI: 10.11648/j.ijnfs.20160503.19
          Abstract | Full-Text PDF (245KB) | Full-Text Html
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          Gender Differences in Anthropometric Indices Among Primary School Children in Delta South-Senatorial District, Delta State Nigeria
          Ogbe Joseph Ogheneruese, Ekuremu Joy
          Pages: 220-223     Published Online: May 17, 2016
          DOI: 10.11648/j.ijnfs.20160503.20
          Abstract | Full-Text PDF (192KB) | Full-Text Html
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          Evaluation of Nutritional Status and Heavy Metals Toxicity for Asthmatic Children
          Ghada M. El-Kherbawy, Amany A. Salem, Mona S. Mahklouf
          Pages: 224-233     Published Online: May 27, 2016
          DOI: 10.11648/j.ijnfs.20160503.21
          Abstract | Full-Text PDF (551KB) | Full-Text Html
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          葡亰集团68909455