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          Archive
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          Volume 5, Issue 5, September 2016
          Protective Effect of Grape Seed Oil on Hypercholesterolemia in Rats
          Reda Ahmed Mokhtar, Nefisa Hassan El-Banna, Mohammed Hamdy Haggag
          Pages: 310-317     Published Online: Aug. 4, 2016
          DOI: 10.11648/j.ijnfs.20160505.11
          Abstract | Full-Text PDF (1343KB) | Full-Text Html
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          Millet Grain Processing, Utilization and Its Role in Health Promotion: A Review
          Soumya Rathore, Karunakar Singh, Vivek Kumar
          Pages: 318-329     Published Online: Aug. 12, 2016
          DOI: 10.11648/j.ijnfs.20160505.12
          Abstract | Full-Text PDF (327KB) | Full-Text Html
          View 14318                 Downloads 692
          Immune Nutrient Content of Sea Urchin (Diadema setosum) Gonads
          Wa Ode Salma, Sitti Wahyuni, Ilyas Yusuf, La Ode Muhammad Yasir Haya, Irawan Yusuf, Suryani As′ad
          Pages: 330-336     Published Online: Aug. 29, 2016
          DOI: 10.11648/j.ijnfs.20160505.13
          Abstract | Full-Text PDF (1057KB) | Full-Text Html
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          Design, Validation and Reproducibility of a Short Food Frequency Questionnaire to Assess Fruit and Vegetable Intake in Schoolchildren from Northwest Mexico
          Trinidad Quizán-Plata, Julián Esparza-Romero, Adriana Verónica Bola?os-Villar, María Guadalupe Corella Madue?o, Antonio Rascón Careaga
          Pages: 337-343     Published Online: Sep. 21, 2016
          DOI: 10.11648/j.ijnfs.20160505.14
          Abstract | Full-Text PDF (1177KB) | Full-Text Html
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          New Approaches in Non-thermal Processes in the Food Industry
          Seydi Y?km??
          Pages: 344-351     Published Online: Sep. 29, 2016
          DOI: 10.11648/j.ijnfs.20160505.15
          Abstract | Full-Text PDF (223KB) | Full-Text Html
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          Influence of Corn and Millet Starches as Fat Substitutes on Cake Quality
          Ola S. Ibrahim, Ghada A. Alfauomy, Mona M. A. Ali
          Pages: 352-360     Published Online: Oct. 10, 2016
          DOI: 10.11648/j.ijnfs.20160505.16
          Abstract | Full-Text PDF (272KB) | Full-Text Html
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          Probiotics,Organoleptic and Physicochemical Properties of Vegetable Milk Based Bio-ice cream Supplemented with Skimmed Milk Powder
          Mohamed Omer Elsamani
          Pages: 361-366     Published Online: Oct. 17, 2016
          DOI: 10.11648/j.ijnfs.20160505.17
          Abstract | Full-Text PDF (215KB) | Full-Text Html
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          Effect of Gamma Irradiation, Packaging and Storage on Vitamin C Content of Garden Eggs
          Abraham Adu-Gyamfi, Nkansah Minnoh Riverson, Nusrut Afful, Victoria Appiah
          Pages: 367-371     Published Online: Oct. 17, 2016
          DOI: 10.11648/j.ijnfs.20160505.18
          Abstract | Full-Text PDF (313KB) | Full-Text Html
          View 3587                 Downloads 148
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