Archive : International Journal of Nutrition and Food Sciences

Volume 5, Issue 6, November 2016

Fatty Acids Effect on T Helper Differentiation in Vitro

Aissouda Hossein zade, Maryam Moogooei, Shayan Mostafaei, Hossein Rahavi, Reza Mansouri, Sepideh Soukhtezari, Mojgan Ghaedi

Pages: 372-377 Published Online: Oct. 17, 2016

DOI: 10.11648/j.ijnfs.20160506.11

Abstract | Full-Text PDF (398KB) | Full-Text Html

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Effect of Crayfish Inclusion on the Chemical and Sensory Properties of Ogi Prepared from Maize, Millet and Sorghum

Sengev Iorfa Abraham, Nwobi Ifeanyi, Sule Stephen

Pages: 378-383 Published Online: Oct. 18, 2016

DOI: 10.11648/j.ijnfs.20160506.12

Abstract | Full-Text PDF (239KB) | Full-Text Html

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Optimization of Coconut (Cocos nucifera) Milk Extraction Using Response Surface Methodology

Victor Ephraim Edem, Aniekpeno Isaac Elijah

Pages: 384-394 Published Online: Oct. 18, 2016

DOI: 10.11648/j.ijnfs.20160506.13

Abstract | Full-Text PDF (394KB) | Full-Text Html

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Influence of Postharvest Treatment on Physical Characteristics and Mineral Content of Mango (Mangifera Indica L) Fruit in Arba Minch, Southern Ethiopia

Gizachew Girma, Gezahegn Garo, Seifu Fetena

Pages: 395-400 Published Online: Nov. 3, 2016

DOI: 10.11648/j.ijnfs.20160506.14

Abstract | Full-Text PDF (299KB) | Full-Text Html

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Impact of the Nutritional Status of the Schoolchildren of Yopougon, Town of the District Abidjan (C?te D’Ivoire) on Their School Performance

Zahe Kollet Yao Aimé Sylvere, Méité Alassane, Ouattara Howelé, Dally Theodor, Kouame Koffi Gustave, AKé-Tano Odile, Kati-Coulibaly Séraphin

Pages: 407-412 Published Online: Nov. 7, 2016

DOI: 10.11648/j.ijnfs.20160506.16

Abstract | Full-Text PDF (236KB) | Full-Text Html

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Production of Corn Nut Snacks from Corn Kernels

Hayat Hashem Abd-Elsattar, Sohair Taher El-Hadidie, Maha Mounier Tawfik

Pages: 413-421 Published Online: Nov. 9, 2016

DOI: 10.11648/j.ijnfs.20160506.17

Abstract | Full-Text PDF (278KB) | Full-Text Html

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Effects of Bambara Groundnut Supplementation on the Quality of ojojo a Water Yam Based Snacks

Alakali J. S., Okache T. A., Agomuo J. K.

Pages: 422-428 Published Online: Nov. 23, 2016

DOI: 10.11648/j.ijnfs.20160506.18

Abstract | Full-Text PDF (221KB) | Full-Text Html

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Awareness of Aflatoxin Health Risks Among Parents with Children Aged Between 6-23 Months in Central Tanzania

Selestin Ngoma, Bendantukuka Tiisekwa, Dismas Mwaseba, Martin Kimanya

Pages: 429-436 Published Online: Jan. 10, 2017

DOI: 10.11648/j.ijnfs.20160506.19

Abstract | Full-Text PDF (220KB) | Full-Text Html

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